Key features Gobel
- High Quality Manufacturer since 1895
- Traditional Moulds
- Because Professionals are Looking for Perfertion
- Gobel is the Reference in the Field of Pastry Moulds
- Tin for the taste of authenticity.
- Model: Gobel, Tin, Mini Friand, 98x51x14mm
Review Gobel, Tin, Mini Friand, 98x51x14mm / Gobel:The "Traditional" moulds Because professionals are looking for perfection, GOBEL provides them its experience and its know-how. Since 1887, GOBEL is a reference in the field of pastry moulds. The Traditional moulds are available in 3 rax materials: - tin for the taste of authenticity. - aluminium for its lightnesse. - copper for its incredible calorific power.
Key features Gobel
- High Quality Manufacturer since 1895
- Gobel is the Reference in the Field of Pastry Moulds
- Tin for the taste of authenticity.
- Traditional Moulds
- Because Professionals are Looking for Perfertion
- Model: Gobel, Tin, Oval Aspic Star Mould, 75x55 mm
Review Gobel, Tin, Oval Aspic Star Mould, 75x55 mm / Gobel:The "Traditional" moulds Because professionals are looking for perfection, GOBEL provides them its experience and its know-how. Since 1887, GOBEL is a reference in the field of pastry moulds. The Traditional moulds are available in 3 rax materials: - tin for the taste of authenticity. - aluminium for its lightnesse. - copper for its incredible calorific power.
Key features Gobel
- Tin for the taste of authenticity.
- High Quality Manufacturer since 1895
- Traditional Moulds
- Because Professionals are Looking for Perfertion
- Gobel is the Reference in the Field of Pastry Moulds
- Model: Gobel, Tin, Mini Savarin Closed, 70x17 mm
Review Gobel, Tin, Mini Savarin Closed, 70x17 mm / Gobel:The "Traditional" moulds Because professionals are looking for perfection, GOBEL provides them its experience and its know-how. Since 1887, GOBEL is a reference in the field of pastry moulds. The Traditional moulds are available in 3 rax materials: - tin for the taste of authenticity. - aluminium for its lightnesse. - copper for its incredible calorific power.
Key features Gobel
- Because Professionals are Looking for Perfertion
- Gobel is the Reference in the Field of Pastry Moulds
- Traditional Moulds
- Tin for the taste of authenticity.
- High Quality Manufacturer since 1895
- Model: Gobel, Tin, Savarin Mould, 220x58 mm
Review Gobel, Tin, Savarin Mould, 220x58 mm / Gobel:The "Traditional" moulds Because professionals are looking for perfection, GOBEL provides them its experience and its know-how. Since 1887, GOBEL is a reference in the field of pastry moulds. The Traditional moulds are available in 3 rax materials: - tin for the taste of authenticity. - aluminium for its lightnesse. - copper for its incredible calorific power.
Key features Gobel
- Gobel is the Reference in the Field of Pastry Moulds
- High Quality Manufacturer since 1895
- Tin for the taste of authenticity.
- Because Professionals are Looking for Perfertion
- Traditional Moulds
- Model: Gobel, Tin, Splayed Cake, 15x7x5,5 cm
Review Gobel, Tin, Splayed Cake, 15x7x5,5 cm / Gobel:The "Traditional" moulds Because professionals are looking for perfection, GOBEL provides them its experience and its know-how. Since 1887, GOBEL is a reference in the field of pastry moulds. The Traditional moulds are available in 3 rax materials: - tin for the taste of authenticity. - aluminium for its lightnesse. - copper for its incredible calorific power.
Key features Gobel
- Traditional Moulds
- Tin for the taste of authenticity.
- Because Professionals are Looking for Perfertion
- Gobel is the Reference in the Field of Pastry Moulds
- High Quality Manufacturer since 1895
- Model: Gobel, Tin, Ring Mould, 220x55 mm
Review Gobel, Tin, Ring Mould, 220x55 mm / Gobel:The "Traditional" moulds Because professionals are looking for perfection, GOBEL provides them its experience and its know-how. Since 1887, GOBEL is a reference in the field of pastry moulds. The Traditional moulds are available in 3 rax materials: - tin for the taste of authenticity. - aluminium for its lightnesse. - copper for its incredible calorific power.
Key features Gobel
- Tin for the taste of authenticity.
- Traditional Moulds
- High Quality Manufacturer since 1895
- Because Professionals are Looking for Perfertion
- Gobel is the Reference in the Field of Pastry Moulds
- Model: Gobel, Tin, Mini Tart, 120x21 mm
Review Gobel, Tin, Mini Tart, 120x21 mm / Gobel:The "Traditional" moulds Because professionals are looking for perfection, GOBEL provides them its experience and its know-how. Since 1887, GOBEL is a reference in the field of pastry moulds. The Traditional moulds are available in 3 rax materials: - tin for the taste of authenticity. - aluminium for its lightnesse. - copper for its incredible calorific power.
Key features Gobel
- Tin for the taste of authenticity.
- Traditional Moulds
- High Quality Manufacturer since 1895
- Gobel is the Reference in the Field of Pastry Moulds
- Because Professionals are Looking for Perfertion
- Model: Gobel, Tin, Mini Savarin Closed, 80x20 mm
Review Gobel, Tin, Mini Savarin Closed, 80x20 mm / Gobel:The "Traditional" moulds Because professionals are looking for perfection, GOBEL provides them its experience and its know-how. Since 1887, GOBEL is a reference in the field of pastry moulds. The Traditional moulds are available in 3 rax materials: - tin for the taste of authenticity. - aluminium for its lightnesse. - copper for its incredible calorific power.
Key features Gobel
- Gobel is the Reference in the Field of Pastry Moulds
- High Quality Manufacturer since 1895
- Because Professionals are Looking for Perfertion
- Traditional Moulds
- Tin for the taste of authenticity.
- Model: Gobel, Tin, Oval Aspic Mould, 75x55 mm
Review Gobel, Tin, Oval Aspic Mould, 75x55 mm / Gobel:The "Traditional" moulds Because professionals are looking for perfection, GOBEL provides them its experience and its know-how. Since 1887, GOBEL is a reference in the field of pastry moulds. The Traditional moulds are available in 3 rax materials: - tin for the taste of authenticity. - aluminium for its lightnesse. - copper for its incredible calorific power.
Key features Gobel
- Because Professionals are Looking for Perfertion
- Gobel is the Reference in the Field of Pastry Moulds
- Tin for the taste of authenticity.
- Traditional Moulds
- High Quality Manufacturer since 1895
- Model: Gobel, Tin, Mini Savarin, 120x25 mm
Review Gobel, Tin, Mini Savarin, 120x25 mm / Gobel:The "Traditional" moulds Because professionals are looking for perfection, GOBEL provides them its experience and its know-how. Since 1887, GOBEL is a reference in the field of pastry moulds. The Traditional moulds are available in 3 rax materials: - tin for the taste of authenticity. - aluminium for its lightnesse. - copper for its incredible calorific power.
Key features Gobel
- Traditional Moulds
- Because Professionals are Looking for Perfertion
- Tin for the taste of authenticity.
- Gobel is the Reference in the Field of Pastry Moulds
- High Quality Manufacturer since 1895
- Model: Gobel, Tin, Pizza Tray, 240x13 mm
Review Gobel, Tin, Pizza Tray, 240x13 mm / Gobel:The "Traditional" moulds Because professionals are looking for perfection, GOBEL provides them its experience and its know-how. Since 1887, GOBEL is a reference in the field of pastry moulds. The Traditional moulds are available in 3 rax materials: - tin for the taste of authenticity. - aluminium for its lightnesse. - copper for its incredible calorific power.
Key features Gobel
- High Quality Manufacturer since 1895
- Gobel is the Reference in the Field of Pastry Moulds
- Tin for the taste of authenticity.
- Because Professionals are Looking for Perfertion
- Traditional Moulds
- Model: Gobel, Tin, Mini Savarin, 80x20 mm
Review Gobel, Tin, Mini Savarin, 80x20 mm / Gobel:The "Traditional" moulds Because professionals are looking for perfection, GOBEL provides them its experience and its know-how. Since 1887, GOBEL is a reference in the field of pastry moulds. The Traditional moulds are available in 3 rax materials: - tin for the taste of authenticity. - aluminium for its lightnesse. - copper for its incredible calorific power.
Key features Gobel
- Because Professionals are Looking for Perfertion
- Gobel is the Reference in the Field of Pastry Moulds
- Tin for the taste of authenticity.
- High Quality Manufacturer since 1895
- Traditional Moulds
- Model: Gobel, Tin, Mini Savarin Closed, 65x15 mm
Review Gobel, Tin, Mini Savarin Closed, 65x15 mm / Gobel:The "Traditional" moulds Because professionals are looking for perfection, GOBEL provides them its experience and its know-how. Since 1887, GOBEL is a reference in the field of pastry moulds. The Traditional moulds are available in 3 rax materials: - tin for the taste of authenticity. - aluminium for its lightnesse. - copper for its incredible calorific power.
Key features Gobel
- High Quality Manufacturer since 1895
- Tin for the taste of authenticity.
- Gobel is the Reference in the Field of Pastry Moulds
- Because Professionals are Looking for Perfertion
- Traditional Moulds
- Model: Gobel, Tin, Pizza Tray, 155x12 mm
Review Gobel, Tin, Pizza Tray, 155x12 mm / Gobel:The "Traditional" moulds Because professionals are looking for perfection, GOBEL provides them its experience and its know-how. Since 1887, GOBEL is a reference in the field of pastry moulds. The Traditional moulds are available in 3 rax materials: - tin for the taste of authenticity. - aluminium for its lightnesse. - copper for its incredible calorific power.
Key features Gobel
- Traditional Moulds
- Gobel is the Reference in the Field of Pastry Moulds
- Tin for the taste of authenticity.
- High Quality Manufacturer since 1895
- Because Professionals are Looking for Perfertion
- Model: Gobel, Tin, Savarin Mould, 240x58 mm
Review Gobel, Tin, Savarin Mould, 240x58 mm / Gobel:The "Traditional" moulds Because professionals are looking for perfection, GOBEL provides them its experience and its know-how. Since 1887, GOBEL is a reference in the field of pastry moulds. The Traditional moulds are available in 3 rax materials: - tin for the taste of authenticity. - aluminium for its lightnesse. - copper for its incredible calorific power.
Key features Gobel
- Traditional Moulds
- High Quality Manufacturer since 1895
- Because Professionals are Looking for Perfertion
- Gobel is the Reference in the Field of Pastry Moulds
- Tin for the taste of authenticity.
- Model: Gobel, Tin, Mini Savarin, 220x45 mm
Review Gobel, Tin, Mini Savarin, 220x45 mm / Gobel:The "Traditional" moulds Because professionals are looking for perfection, GOBEL provides them its experience and its know-how. Since 1887, GOBEL is a reference in the field of pastry moulds. The Traditional moulds are available in 3 rax materials: - tin for the taste of authenticity. - aluminium for its lightnesse. - copper for its incredible calorific power.
Key features Gobel
- Gobel is the Reference in the Field of Pastry Moulds
- Traditional Moulds
- High Quality Manufacturer since 1895
- Because Professionals are Looking for Perfertion
- Tin for the taste of authenticity.
- Model: Gobel, Tin, Round Bread Mould, 230x65 mm
Review Gobel, Tin, Round Bread Mould, 230x65 mm / Gobel:The "Traditional" moulds Because professionals are looking for perfection, GOBEL provides them its experience and its know-how. Since 1887, GOBEL is a reference in the field of pastry moulds. The Traditional moulds are available in 3 rax materials: - tin for the taste of authenticity. - aluminium for its lightnesse. - copper for its incredible calorific power.
Key features Gobel
- Traditional Moulds
- High Quality Manufacturer since 1895
- Gobel is the Reference in the Field of Pastry Moulds
- Because Professionals are Looking for Perfertion
- Tin for the taste of authenticity.
- Model: Gobel, Tin, Pizza Tray, 300x13 mm
Review Gobel, Tin, Pizza Tray, 300x13 mm / Gobel:The "Traditional" moulds Because professionals are looking for perfection, GOBEL provides them its experience and its know-how. Since 1887, GOBEL is a reference in the field of pastry moulds. The Traditional moulds are available in 3 rax materials: - tin for the taste of authenticity. - aluminium for its lightnesse. - copper for its incredible calorific power.
Key features Gobel
- Gobel is the Reference in the Field of Pastry Moulds
- Because Professionals are Looking for Perfertion
- Traditional Moulds
- Tin for the taste of authenticity.
- High Quality Manufacturer since 1895
- Model: Gobel, Tin, Savarin, 240x50 mm
Review Gobel, Tin, Savarin, 240x50 mm / Gobel:The "Traditional" moulds Because professionals are looking for perfection, GOBEL provides them its experience and its know-how. Since 1887, GOBEL is a reference in the field of pastry moulds. The Traditional moulds are available in 3 rax materials: - tin for the taste of authenticity. - aluminium for its lightnesse. - copper for its incredible calorific power.
Key features Gobel
- Traditional Moulds
- Because Professionals are Looking for Perfertion
- Gobel is the Reference in the Field of Pastry Moulds
- High Quality Manufacturer since 1895
- Tin for the taste of authenticity.
- Model: Gobel, Tin, Savarin Mould, 260x58 mm
Review Gobel, Tin, Savarin Mould, 260x58 mm / Gobel:The "Traditional" moulds Because professionals are looking for perfection, GOBEL provides them its experience and its know-how. Since 1887, GOBEL is a reference in the field of pastry moulds. The Traditional moulds are available in 3 rax materials: - tin for the taste of authenticity. - aluminium for its lightnesse. - copper for its incredible calorific power.
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